Chose promise, chose due



As was promised in my last post on Cases of Cognac to Belfast available here I added some cognac to a Belfast Crystal glass and paid a silent toast to those mentioned in the post....


Admittedly it was with a VSOP rather than a 3* but then it is whatever's to hand. Right?

Cases of Cognac to Belfast



The Friend at Hand is more than just an Irish Whiskey shop in Belfast's Cathedral Quarter, it is also an emporium that houses a vast array of whiskeys and whiskey memorabilia; legacies of a bygone time which are definitely not for sale, providing instead a visible, authentic record of the many distilleries around the city in the 19th and 20th centuries.  Among the items on display was the framed telegraph request pictured above.

That evocative word - Cognac - near the top of the page caught my eye and, interest aroused, I noted the date: 8 August 1891.

1891 - This is a remarkably well preserved document but I wondered what on earth was an order for brandy doing as a display item in a whiskey store.  I set about finding out.  The telegraph as you can see was addressed to a company in Cognac.  This lead me to an internet search but my initial queries on Bouhelleau or Bonhelleau and other variants returned zero results.

The solution lay in that lovely late-19th century handwriting style.  Look closely at the words - Latour - and - truly.  That fourth character in the company name is the letter T and gives us:  Boutelleau.

Back to the search engine again and result,

as I was instantly directed to the site of the Exposition Universelle des Vins et Spiritueux (EUVS) where after entering details of age and country of residence I found some information on Boutelleau.

Why not take a quick look here ?

If you've followed that link then you'll see, not a bottle of Latour 3* but, a cognac produced by Boutelleau and Co founded in 1849.  That's some 42 years earlier than the date on the telegraphed order.  The company was based in Barbezieux in the Charente and the label displays provenance from the Union des Propriétaires de Vignobles. Another link, this time at BrandyClassics.com states that the company "sold large quantities of fine cognac and were quite well known in their time."

Clearly their fame extended beyond France to Belfast.

But why is a whiskey company buying 30 cases of brandy ?

One suggestion comes from the proprietor of The Friend at Hand - Willie Jack.
Although the order was for 30 cases, probably around 250 litres, it is possible that the quantity requested came in an oak barrel or barrels which were much prized as receptacles for equally fine whiskey. That's because oak, which is virtually leak-proof, imparts both colour and taste to the liquid it contains.  Could be.
But one or even two barrels ?  Is it possible that the writer meant casks but wrote cases?

The order is very clear about the brandy required, the A. Latour 3*.  Could that be significant?
And then there's that quaint term: As usual and oblige.  This is a frequent order then. But how frequent?  Enough to have a regular supply of barrels or casks?

But if they are making that order repeatedly what what would have happened to the brandy?
Given the old adage of never mixing the grain and the grape it is unlikely that it was added to a blend.
Whiskey and brandy are both made in pot-stills, could that be a connection?
Or did the Irish Whiskey Company simply have an outlet for the brandy?

Anyway....

I'll be thinking about those questions, perhaps not too much, when I next sip a 3* VS.
And just as the whiskey went into brandy casks, my cognac will have been carefully poured into its own receptacle of fine, cut-glass Belfast crystal.

Fair exchange don't you think?

And I'll raise that glass to the memory of M. Boutelleau and the representative of the Irish Whiskey Company Belfast who way back then in 1891 were doing their frequent and entrepreneurial best to connect Cognac and Belfast.

And in that spirit, I'll keep that connection going.

Santé !



Au revoir les K7 !


I had held on to them for ages - these old recordings from the BBC Radio French language courses À Vous La France and its follow-on France Extra!  I had the pupil books to go with them and the teacher's guide too.  They served me well in planning lessons all those years ago.  Old friends.

With space clearing at home it was time to say Au revoir !  to the K7 - cassette - collection.  No one seemed interested in having the recordings in this format what with CD and MP3 downloads more easily managed.

When I brought them for recycling I had a moment of doubt and regret. I'd miss having them around. So I took a quick picture to remind me of the time and effort put into setting timers to record;  labelling the cassettes and creating the J-card covers.

Au revoir les K7 !

La Nuit de la lecture

I am very much looking forward to La Nuit de la lecture which will take place on Saturday 14 January 2017.

I think it's a great idea to encourage people to get more into reading. Libraries, publishers, authors and a range of organisations all over France are getting involved. If you would like more information on La nuit de la lecture then check out the details at the following link: La Nuit de la lecture

To join, at least in spirit, with the event I intend to read the Kindle version of the book, Le corps de ma mère by Tunisian writer, Fawzia Zouari.  It's a title that was recommended to me and it sounded my kind of book.  Clicking on this link takes you to the Amazon Kindle store version where you can get more details.  If you read or have read the book consider sharing your views and opinions in the comments section below... Saturday 14 January might be a good time for that.


Note: Although the link to the book site offers an option to buy, I don't receive any commission for directing you there. C


Joyeux Noël et Bonne année


A gift from Paris in time for Christmas from family members who just got back from the City of Light.  This is a beautifully presented box of Lindt chocolates featuring les Champs-Élysées on the lid and it is almost too good to open.  Almost?  It might happen over the Christmas holidays... ssshhhh, keep the lid on that.

Joyeux Noël et Bonne Année 2017 !

La part des anges

The angels' share, la part des anges, is that part of the alcohol in cognac which is evaporated as the spirit matures in its casks.  I well remember our first trip to Cognac and the air seemed sweet with its aroma.  The memory of that trip came scenting back on a more recent staycation in County Fermanagh.

However, I wasn't expecting the angels' share to be provided by a glass warming technique that we experienced when we visited the Watermill Lodge near Lisnaskea 



Our very friendly and knowledgeable sommelier, Flavien, first placed a brandy glass upside down on his service table and then filled the dimple in the base with a small amount of the house XS cognac.  This he then lit with a gas torch and as the flame took hold he suspended another cognac glass upside down over the rising heat. He did this twice, once for each glass, and then served us a measure of a finer cognac in the warmed glass.  Other diners paused their meals to witness the spectacle.  None of us had seen this before. Flavien clearly had the 'nac.

Pity about the angels.  They got a share of the more modest one on the house.

Follow that?
Well we stayed for two nights at the Watermill and on the second we repeated the experience and then were treated to a visit of the restaurant's wine store. I've never been as close before to some of France's most sought after wines.  Neither the angels nor I were having any of that; the corks were still firmly in place.
Will visit again soon to see how they're doing.......